Autumn wind rises, food taste
In the South China Sea, the cool autumn wind
Fortunately mixed with the fragrant meat of the flavor
Salone, bacon fresh fragrance and oily
color and fragrance all
Its time to go to a bowl of hot dwarf rice
wine fragrance overflowing · Cantonese flavor
Just at the time
"Autumn wind rises, eat waxy flavor." Autumn and winter taste is a tradition that the people of Nanyue have followed for thousands of years.Most people also have the habit of pickling, drying, and air -drying.Salum, duck duck, bacon ... everyone knows the good taste of library rice.
The Jiujiang Winery rooted in the "Hometown of Fish and Mi" in Jiujiang Town, Nanhai, inherited the Jiujiang people for more than 200 yearsThe brewing culture and skills, double -steamed wine is praised by overseas Chinese as "hometown water, hometown wine".Among them, Based on the dual -steamed wine, the smell developed by the development of people is shining!
sausage and bacon are the key to cooking cooked rice-flavored rice.Make glutinous rice hard and difficult to swallow.Choose "" Wine of the Green Pig " and " Jiujiang Double Steamed Wine " Alcohol is overflowing, and it is best to make authentic Cantonese -style rice.
The wine-fragrant pig sausage uses 2: 8 fat and lean ratio .The taste is more The teeth are chewy , which is more in line with the current trend of young people.The natural casing is wrapped in the fat and uniform meat diced, showing the unusual fresh and moisturizing, making the index finger move.
Select the wine fragrant bone bacon selected high-quality clear bone pork belly, fat but not greasy but not firewood ,When chewing at the entrance, the refreshing mellow fragrance of fat is more delicious, and Lingnan flavor is in the soul.
If you want to taste delicious rice, Nanxiao recommended you one of you, hidden in the Jiujiang Double Steam MuseumCantonese Banquet!
The fat and thin sausage and bacon are glowing with oily, paved on clear rice, exuding the hearty salty fragrance and a faint wine, which makes people cant bear it.Live appetite.
Face-Face Guide
Address: Jiujiang Town, Nanhai District526 County Daoshakou Jiujiang Winery (Jiujiang Double Steam Museum)
Business hours: 10: 30-14: 00, 17: 30-21: 00
Appointment Tel: 0757-86509092
Address: North Plaza, City Plaza, No. 12 Guilan Middle Road, South China Sea District
Business hours: 07:00 am at 01:00 amAppointment Tel: 0757-86303999
Address:Followed by the No. 10 Block AB Block A.
Business hours: 07: 00-14: 00-21: 00Appointment call: 0757-86848008
Food taste
鳝 鳝 鳝 预 预 百 百 百 预 预 预 预 预
On the dining table of the South China Sea autumn and winter, in addition to the taste rice, of course, it is still indispensable!
Autumn and winter is the most beautiful season for catfish. The fragrance and nourishing yellow crook pot rice rice not only tastes good, but also nourish qi and nourish blood, and the nutritional content is very rich.
The current point is made.For left and right, fresh hot mouth is the most delicious moment!Remember to fish evenly before eating, so that the fragrance of the yellow cricket is completely infiltrated into the rice, and a thin layer of oil light is wrapped evenly.
Fresh and tender yellow crook with soft tough rice,Any spoonful is full of shredded pork, super feet, each bite is extremely delicious!
Face -Face Guide
Address: No. 2, Civilization Road, Xiqiao Town, Nanhai District
p ID = "351vvnv3"> Business hours: 10: 00-20: 00Contact number: 0757-86887541
Address: South China SeaDistrict Jiujiang River Fresh Pier
Business hours: 09: 30-14: 00, 17: 00-21: 00
Contact number:18988646132
Must -pigeon shop must order
> How many ways to eat with pigeons?Salt, sand ginger, sauce emperor, salt and pepper, boiling pot ... In the South China Sea, pigeons can also be made -pigeon kidney pot rice rice! Strictly select the daily freshly purchased pigeon kidney, fullPut on the rice on the rice!After opening the lid, the fragrance came from the fragrance, and the fresh aroma of the pigeon kidney was locked into the claypot rice ~ /p> The entrance is wrapped in the juice, full and strong, the more chewing, the more vigorous!It is so delicious, I believe no one can refuse a bowl of fragrant pigeon kidney cooker rice! Face-Face Guide AddressTown Da Gan Road, Junda Trading City, opposite Business hours: 09: 00-21: 00 Appointment phone number: 18934310803 Address: Mimmer Tanbian Village, Lishui Town, Lishui Town, South China Sea District Business hours: 11: 00-14: 00, 17: 00-21: 00 Appointment telephone: 13630027521 Is it eager? Hurry up with this list to check in Lets go to a bowl of delicious rice or claypot rice! Editorial Department of the South China Sea Cultural Tourism WeChat Source: Foshan News Network Editor: Li Yingwei Review: Wen Aixia, Yao Yi, Lai Jiahua
