My dad planted a fig tree in the yard. I have never seen figs before. The first time I saw it grew out of the fruits, I was particularly curious.The fruits we usually see are all blooming first, but the figs are not. It is result without blooming.When the fruitless fruit result, small fruit is emerged directly from the branches, and then grows up slowly, and you can eat when you grow up.So every season of figs, we will see if there is a small fruit when we have time. Is the small fruit cooked? If it is cooked, pick it up and pick it back.
The head of Figs will not be particularly small, but after opening it, you can see a lot of seeds inside.Its essence is sweet and delicious in the mouth.
The nutrition of figs is very high. It is called "the fruit of life". It is sweet and cool. It is a very highly cellulose ingredient, rich in vitamin C, rich in apple acidWith citric acid, it can strengthen the spleen and stomach, promote digestion and increase appetite, clear heat and moisturize the lungs, relieve constipation and detoxification, diuretic and swelling.
The nutrition of figs is very high, and the seasonality is also very strong.If we want to eat it, you can buy it, but this kind of fruit is not easy to save. It will get yellow every time when you buy it for a day or two, and it will rot quickly when it becomes soft.So if you want to eat figs frequently, we buy some figs in the season and come back to make it into sauce. Usually, we can directly dip the bread or use it to soak it with water, which is very good.Today we also come to share the practice of figs. Cooking more at a time. It is convenient to eat it if you want to eat.However, many people who seem to be simplecaked jams are not good. Next, we share detailed methods. It is not easy to make it delicious.
Prepare ingredients:
Fresh flowers, a small amount of rock sugar, Salt and Lemon
Specific practice:
1.When cleaning, we must also be very careful and lighter. If the strength is too powerful, it will easily damage it.We can put fresh figs in the basin, add salt, soak for 30 minutes, wash the surface after soaking, scrub the figs, put the figs on the chopping board, cut off the head and cut it with a knife, cut it and cut it to cut it and cut it.Cut into small pieces and put the figs aside.
2. 2. The sweetness of figs is very high. If you dont like sweetness, just cook it directly.If you like to eat sweeter, we can add some rock sugar to it.If the sweetness is higher, the jams made are also easy to save and will not deteriorate.Put the processed figs in the pot, then add an appropriate amount of rock sugar, stir well with chopsticks, and marinate for two or three hours.Because it is marinated, sugar can enter the fig.There will be some juice when marinated, and these juice should not be poured.
3. Next we prepare a pan-fig and juice into the pan, pour it into the pot and slowly slowly slowly pour it into the pot slowly. Slowly, slowly slowly pour it into the pot and slowly slowly slowly. Slowly, slowly slowly pour it into the pot. Slowly, slowly slowly pour it into the pot. Slowly, slowly slowly pour it into the pot. Slowly, slowly slowly pour it into the pot. Slowly, slowly slowly pour it into a potBoil, it will come out with more water.Then use a low heat to boil. During the process, use a shovel to turn it over, so that it is not easy to cook.
4. When the flowers and fruits in the pot are boiled, there is a lot of water in the beginning, and slowly find that you will find it slowly and you will find it.The water becomes less and thicker.The bubbling in the pot is also transformed from a large bubble to a small bubble, and then keeps boiling.Before the pan is out of the pan, wash the fresh lemon, cut it, and squeeze these lemon juice into the jam.
5. It may take about an hour in the whole process, it needs to be very patient, and in the endOne state is almost the same.Do not take it out directly after boiling, put it on the side to cool down.
We need to prepare a few clean glass bottles in advance, wash the glass bottle, and blanch it with hot water, and then drain the waterAfter the glass bottle disinfected and sterilized, put in a fancy jam to better save.After the flowers in the pot are cool, put it directly in the glass tank, cover it with a lid and refrigerate in the refrigerator.
Usually take it out when eating bread and put it in it.Like everyone.Now it is the season of figs. If we encounter it, we can buy a little more back. Do it like this and put it particularly good.Little friends like to help me click Watch, Sharing, like, collect, remember to follow me, thank you for reading!Well!
3.
