In the busy urban life, looking for a simple and delicious breakfast has become a little luck for many people.Today, I want to recommend a new choice of nutritious and delicious breakfast -celery breakfast cake.Dont look at it simple, but the taste is definitely stunning, one by one, it cant stop at all!
Prepare ingredients:
celery, green onion, carrot, carrot, carrot, carrot,Pepper, pepper powder, salt, starch, ordinary flour, water, water, edible oil, white sesame, millet spicy, garlic, raw soy sauce, sugar, delicious flavor, sesame oil
Specific practice:1. Hello everyone, share a new way of eating celery and flour today, noStir -fried is not cold, which can be used as a staple food.Take off the celery leaves first, you can use the pancakes to cool or burn the soup, and then put the stem on the chopping board into a small broken end.
2. Prepare a small bowl, then cut out other side dishes, cut the carrots into small pieces, cut the green onion into onion, add some pepper, add some pepperPowder, a small spoonful of pepper powder, and an appropriate amount of salt, first stir well, add 60 grams of starch, and 100 grams of flour. Everyone uses different amounts of vegetables, and the amount of flour and water will be different. You can mix while adding it.Until you can adjust this kind of viscous batter, it is not easy to form if it is too sparse.
3. Prepare a steamer, brush a layer of edible oil at the bottom, sprinkle with a layer of sesameDelivery, pour the adjusted vegetables into it, flatten the shovel, put boiling water into the steamer, cover the lid and steam for ten minutes.
4. Come and adjust the ingredients you like., Two spoons of fragrant vinegar, a small spoon of white sugar, a spoonful of flavor, a little sesame oil to add fragrance, stir well.
5. Now the time is here, open it, take a particularly rich celery fragrance, first cool it out, then buckle it upside downIn the plate, it is easy to remove the mold, and the bottom will not be adhered, and you can get on the table with your favorite shape.
6. Celery flour feels more fragrant than cooking.Take a bite of a strong celery filling. If you eat it for children, remove the spicy seasonings. It is rich in nutrition and less oil and healthy. It is particularly enjoyable.
